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Raise a glass on World Gin Day

Raise a glass on World Gin Day

Gill Harris
Why Camembert is at its best in early summer

Why Camembert is at its best in early summer

Gill Harris
Eat seasonally: What’s in season in France in June

Eat seasonally: What’s in season in France in June

Gill Harris   1
France to ditch meat in favour of vegetarian food

France to ditch meat in favour of vegetarian food

Gill Harris   4
What makes a French gastronomic meal?

What makes a French gastronomic meal?

Gill Harris   1
Four great Corsican beach restaurants

Four great Corsican beach restaurants

Gill Harris   1
Join an online tasting session with the makers of Umami Gin

Join an online tasting session with the makers of Umami Gin

Gill Harris
The best markets in France – according to the French

The best markets in France – according to the French

Gill Harris   2
Délicieux, a movie to sink your teeth into

Délicieux, a movie to sink your teeth into

Gill Harris   3
Give peas a chance

Give peas a chance

Gill Harris
Le Wine Hop: Why Not?

Le Wine Hop: Why Not?

France Today Magazine
Cognac Camus Ile de Ré : A French Connection with a Difference

Cognac Camus Ile de Ré : A French Connection with a Difference

Richard Esling
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Taste of France®

Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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