Rhum Barbancourt

Rhum Barbancourt

Founded by Dupré Barbancourt, the Barbancourt distillery has been a pillar of Haitian craftsmanship for over 160 years. This legacy of excellence is rooted in the Cognac traditions of double distillation and oak aging, creating a unique rum that embodies the essence of Haiti.

Ciel de Paris

Ciel de Paris

Located on top of the Tour Montparnasse on the 56th floor and standing at 200 meters from the ground, Le Ciel de Paris Restaurant is open all day 7 days a week for, breakfast, afternoon tea, drinks in the bar, lunch and dinner. With a mesmerising terrace view and gourmet food from head chef Chrisophe Marchais you won't want to miss out on this culinary gem.

Le Boat UK

Le Boat UK

Le Boat offers a unique way to explore France's scenic beauty through houseboating, allowing travelers to discover stunning landscapes, historic sites, and charming regions at their own pace without prior experience. From the vineyards of Burgundy to the beaches of the Camargue, houseboating combines relaxation and adventure, providing a comfortable and flexible journey for families, couples, and friends.

La Serviette Blanche

Award winning company is specializing in unforgettable culinary activities in and around Cannes

Gastronomicom

Learn the Art of French cooking & pastry. Culinary diploma. Taught in English. Lodging. Internship Included.

Wilde Kitchen

Discover french country cooking in the Cherbourg Peninsula, lower Normandy.

Chateau l’Age Baston

French country cooking holidays are for people who enjoy food and cooking

École Alain Ducasse

Cooking and pastry classes, as well as wine tastings at the Alain Ducasse cookery school

Burgundy on a Plate

Two-day Cooking Class and Wine Tour combination in the gastronomic heart of Burgundy

Come cook in France

Multi-day residential cooking workshops in south west France, run by a cook book author/food writer

Whats cooking in France

Private French cooking courses. A vacation to learn to speak French with your palate!

The Gascony Cookery school

An unforgettable Cooking Holiday in France with a difference

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