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How to eat cheese: A cheesemonger’s guide

How to eat cheese: A cheesemonger’s guide

Ned Palmer
Which is France’s best market in 2025?

Which is France’s best market in 2025?

Gill Harris
Roast Jerusalem artichokes with fondue-style cheese sauce

Roast Jerusalem artichokes with fondue-style cheese sauce

Taste of France Contributors
What’s in Herbes de Provence?

What’s in Herbes de Provence?

Elinor Sheridan
Garden leek velouté with chive oil

Garden leek velouté with chive oil

Taste of France Contributors
Which French city matches your taste? Foodie Quiz

Which French city matches your taste? Foodie Quiz

Elinor Sheridan
6 of the best breakfast spots in Paris

6 of the best breakfast spots in Paris

Gill Harris
Le Cordon Bleu London celebrates 130 years at summer festival

Le Cordon Bleu London celebrates 130 years at summer festival

Taste of France Editors
Enjoy a taste of Normandy… in Brighton

Enjoy a taste of Normandy… in Brighton

Gill Harris
Where to find the best baguette in Paris this summer

Where to find the best baguette in Paris this summer

Gill Harris
8 tasty treats to try in Calvados

8 tasty treats to try in Calvados

Gill Harris
The Vendée on a Plate: Local Delicacies from Salt Marshes to Farm Fields

The Vendée on a Plate: Local Delicacies from Salt Marshes to Farm Fields

Gill Harris
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Taste of France®

Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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