Recipes

Crispy Fennel Seed Socca with Caramelised Onions

Crispy Fennel Seed Socca with Caramelised Onions

Taste of France Editors
Beetroot Terrine

Beetroot Terrine

Taste of France Editors
Périgord Walnut and Dark Chocolate Crémeux

Périgord Walnut and Dark Chocolate Crémeux

Taste of France Editors
Calvados Flambéed Tarte

Calvados Flambéed Tarte

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Leg of Lamb with Cider and Crème Fraîche Sauce

Leg of Lamb with Cider and Crème Fraîche Sauce

Taste of France Editors
Duck Fajitas

Duck Fajitas

Taste of France Editors
Snail Cassolette with Mushroom Duxelles & Cider Cream

Snail Cassolette with Mushroom Duxelles & Cider Cream

Taste of France Editors
John Dory with Yuzu Sabayon & Grilled Courgette

John Dory with Yuzu Sabayon & Grilled Courgette

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Poached Sardines in Sichuan Pepper-Infused Oil

Poached Sardines in Sichuan Pepper-Infused Oil

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Crayfish Cocktail Canapés

Crayfish Cocktail Canapés

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A Parisian Mess

A Parisian Mess

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Pike-Perch Fillet with a Ginger Beurre Blanc

Pike-Perch Fillet with a Ginger Beurre Blanc

Taste of France Editors
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