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Eat

New vegan restaurant opens on Paris’ Left Bank

New vegan restaurant opens on Paris’ Left Bank

Gill Harris
Lamb’s lettuce, artichoke and  cottage cheese salad

Lamb’s lettuce, artichoke and cottage cheese salad

Michel Roux
Enjoy Michelin-star food by the pool in Monte Carlo

Enjoy Michelin-star food by the pool in Monte Carlo

Gill Harris
Gratin dauphinois (in an oval red dish!)

Gratin dauphinois (in an oval red dish!)

French Guy Cooking   2
Where to eat… the best restaurant in the world

Where to eat… the best restaurant in the world

Lanie Goodman
Fauchon L’Hôtel Paris introduces gourmet mini-bar

Fauchon L’Hôtel Paris introduces gourmet mini-bar

Gill Harris   1
Michelin-starred Jean-André Charial to be guest chef at Le Train Bleu

Michelin-starred Jean-André Charial to be guest chef at Le Train Bleu

Gill Harris
Breakfast rolls

Breakfast rolls

Mardi Michels
Ratatouille tian

Ratatouille tian

Mardi Michels   2
Mimolette: cheese with a mity secret

Mimolette: cheese with a mity secret

Marion Sauvebois
Cheese wire… Cantal

Cheese wire… Cantal

Patrick Ambrosio
Cheese wire…  Abbaye de Belloc

Cheese wire… Abbaye de Belloc

Patrick Ambrosio   2
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Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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