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Absente – absinthe refined

Absente – absinthe refined

Crillon Importers   1
Daniel Boulud named best restaurateur in the world

Daniel Boulud named best restaurateur in the world

Gill Harris   4
Join an online tasting session with the makers of Pink Pepper Gin

Join an online tasting session with the makers of Pink Pepper Gin

Ben Stephens   4
Great French cheeses: Salers AOP

Great French cheeses: Salers AOP

Gill Harris
The friendliest wine fair in France takes place this weekend

The friendliest wine fair in France takes place this weekend

Gill Harris
Bon appétit: picnic picks

Bon appétit: picnic picks

Gill Harris   1
Nice’s traditional socca is now available in crisp form

Nice’s traditional socca is now available in crisp form

Gill Harris   1
First woman crowned best cheesemonger in the world

First woman crowned best cheesemonger in the world

Gill Harris   12
Eat seasonally: The French market stall in November

Eat seasonally: The French market stall in November

Gill Harris
A good year for Ridley Scott

A good year for Ridley Scott

France Today Magazine
At the market… why not try chestnuts?

At the market… why not try chestnuts?

Gill Harris
Cheers! It’s National Calvados Week

Cheers! It’s National Calvados Week

Gill Harris
Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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