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Hyde Beach Cannes-Grand Hôtel
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Cannes puts Mediterranean dining in the spotlight

Gill Harris -
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Fathers day Maille Jar shadow box
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Spice up Father’s Day

Gill Harris -
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Gautier cognac World’s oldest Cognac
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World’s oldest Cognac sells for £118,580 at auction

Taste of France Contributors -
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Instagramable food
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5 French chefs to follow on Instagram

Gill Harris -
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Eggs on a grey cloth on a black table
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Vegan eggs invented by the French

Gill Harris -
4
Vegetables in bowls on a grey table
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The day of the vegan

Caroline Harrap -
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Bottles of underwater wines
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Underwater French wines

Dominic Bliss -
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Parisian cafes
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Our favourite Parisian cafés

Caroline Harrap -
3
Parisian cafe illustration
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Save the Paris café

Caroline Harrap -
1
Measuring jug
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Are metric or imperial measures better for cooking?

Gill Harris -
1
Dijon mustard
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Why I love Dijon Mustard

Richard Bertinet -
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Champagne
Champagne

How to choose champagne to suit your taste and budget

Sylvia Edwards Davis -
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