Tag: Gastronomy

Get your five a day on the French Riviera

Get your five a day on the French Riviera

Gill Harris
Chef Matthieu Pouleur joins La Ferme Saint Siméon

Chef Matthieu Pouleur joins La Ferme Saint Siméon

Gill Harris
Enjoy Michelin-star food by the pool in Monte Carlo

Enjoy Michelin-star food by the pool in Monte Carlo

Gill Harris
Where to eat… the best restaurant in the world

Where to eat… the best restaurant in the world

Lanie Goodman
Michelin-starred Jean-André Charial to be guest chef at Le Train Bleu

Michelin-starred Jean-André Charial to be guest chef at Le Train Bleu

Gill Harris
Feast fit for a king: spotlight on French royals’ péchés mignons

Feast fit for a king: spotlight on French royals’ péchés mignons

Marion Sauvebois   1
A potted history of the Michelin Guide

A potted history of the Michelin Guide

Marion Sauvebois
Montreuil-sur-Mer: the Côte d’Opale’s best-kept foodie secret

Montreuil-sur-Mer: the Côte d’Opale’s best-kept foodie secret

Marion Sauvebois
This summer’s top 3 unmissable eateries

This summer’s top 3 unmissable eateries

Rhiannon Rees
Father of lean cuisine Michel Guérard: they made fun of me

Father of lean cuisine Michel Guérard: they made fun of me

Marion Sauvebois
Celebrity pastry chef Éric Lanlard on the joys of baking

Celebrity pastry chef Éric Lanlard on the joys of baking

Marion Sauvebois
Trish Deseine, the Irish woman who taught the French how to cook

Trish Deseine, the Irish woman who taught the French how to cook

Marion Sauvebois