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Roscoff: a taste of Pink Onion

Annaliza Davis finds out more about the Onion Johnnies and their role in making a humble onion famous

Head to the Roscoff Onion Festival this weekend

Pretty Brittany town celebrates its famous pink onion and the Onion Johnnies who sold it to the British
fish dish beautifully presented at le relais bernard loiseau

Alexander Lobrano’s top 10 restaurants du jour

IMAGE © STEPHEN ROTHFELD A good meal can be an almost religious experience. Alexander Lobrano reveals...
Chef Simone Zanoni

Chef Simone Zanoni on growing mushrooms from coffee grounds

Raised in Salò, Italy, chef Simone Zanoni was just 18 when he headed to London to start his career in gastronomy....
Clotilde Dusoulier Quiche lorraine

Quiche lorraine

IMAGE © NICOLE FRANZEN Makes: one 10-inch (25cm) quiche Serves: 4 to 6 Quiche Lorraine is...
Croque-monsieur gourmand toastie

Croque-monsieur gourmand

IMAGE © LISA LINDER Serves: 6 This is a delicious snack when made with plenty of finely sliced,...

Feast fit for a king: spotlight on French royals’ péchés mignons

From the cheese emergency that brought down the monarchy to Napoleon’s fondness for waffles, we lift the veil on royals’ guilty...

Cheese wire… Cantal

Veteran cheesemonger Patrick Ambrosio lifts the lid on Cantal… Hailing from the mountainous Auvergne region, Cantal cheese...
Bleu d’Auvergne

Cheese wire… Bleu d’Auvergne

Veteran cheesemonger Patrick Ambrosio lifts the lid on Bleu d’Auvergne… The Auvergne is a region steeped in...
Cottage pie with sweet potatoes

Cottage pie with sweet potatoes

Serves: 6Difficulty: Medium Author Regina von Planta lives on a small farm in the Ardèche countryside where she writes...
La bombine

La bombine

Serves: 6 The Bombine used to be called the 'Dish of the Poor' because it is a complete meal with potatoes and...
illustration of the best places to picnic in Paris

Top 5 picnic spots in Paris

Shaheen Peerbhai and Jennie Levitt Authors of Paris Picnic Club Shaheen Peerbhai and Jennie Levitt share their...