Serves: 4 Although it may be thought a little odd. This radicchio salad is a strong, hearty dish and useful...
Serves: 4 Romain Bourrillon, the founder of the brilliant French, chicken-rotisserie restaurant Cocotte shares with us his autumnal salad recipe. Ingredients 1/2...
Serves: 4 This autumnal vegetable tart beckons with thin slices of potatoes, celeriac, and zucchini finely layered with pear and...
Serves: 2 Our classic French Tuna Niçoise salad recipe is packed with flavour, taste and texture. Topped off with Sunday’s...
Serves: 8 Claudia Taittinger, of the world-famous Taittinger Champagne family, shares her green lentil salad recipe. Ingredients 400g green Puy...
Serves: 6 The most delicious green bean salad with shallots and hazelnuts, that can be whipped up in in no...
Serves: 10 This refreshing, herb-packed potato salad is a far cry from the ice-cold mayonnaise-drenched offerings typical in cafeterias and...
Serves: 6 This fresh and flavoursome prawn salad sandwich is guaranteed to enhance your lunchbox experience. The creamy and zesty...
Prep Time: 5 minutes Goat’s cheese salad is a French classic – and can be taken to epic status with a...
Serves: 4 Preparation time: 1 hour 15 minutes Soaking time: overnight Cooking time: 30 minutes A zingy and spicy yet...
Serves: 4 Preparation time: 25 minutes Raid your potager for a summertime salad to remember. Ingredients 8 heirloom tomatoes (pineapple,...
Easy-to-make and full of summer sweetness. Ingredients 160g cantaloupe, cubed Grapes, halved Raspberries Blackberries Strawberries, cubed 3 tbsp cooked quinoa...
