Facebook
Instagram
Pinterest
Twitter
Youtube
Home
Travel
Regions
Auvergne-Rhône-Alpes
Brittany
Burgundy-Franche-Comté
Centre-Val de Loire
Corsica
Grand Est
Hauts-de-France
Île-de-France
Normandy
Nouvelle Aquitaine
Occitanie
Pays de la Loire
Provence-Alpes-Côte d’Azur
Cities
Bordeaux
Lyon
Marseille
Paris
Toulouse
Where to Stay
Trending
People
Recipes
Starter
Main
Dessert
Eat
Where to Eat
Cookery Courses
Vegetarian and Vegan
Markets
Drink
Cocktails
Champagne
Wine
Magazine
Order Your Copy
Competitions
Newsletter
Directory
Advertise with us
Search
Sign in
Welcome! Log into your account
your username
your password
Forgot your password? Get help
Password recovery
Recover your password
your email
A password will be e-mailed to you.
Home
Travel
Regions
Auvergne-Rhône-Alpes
Brittany
Burgundy-Franche-Comté
Centre-Val de Loire
Corsica
Grand Est
Hauts-de-France
Île-de-France
Normandy
Nouvelle Aquitaine
Occitanie
Pays de la Loire
Provence-Alpes-Côte d’Azur
Cities
Bordeaux
Lyon
Marseille
Paris
Toulouse
Where to Stay
Trending
People
Recipes
Starter
Main
Dessert
Eat
Where to Eat
Cookery Courses
Vegetarian and Vegan
Markets
Drink
Cocktails
Champagne
Wine
Magazine
Order Your Copy
Competitions
Newsletter
Directory
Advertise with us
Home
Authors
Posts by Gerald Passedat
Gerald Passedat
12 POSTS
0 COMMENTS
Main
Sea bream in a garlic bouillon
Gerald Passedat
0
Main
Grilled sardines with aubergines
Gerald Passedat
2
Dessert
Vine peaches poached in green tea syrup with mint
Gerald Passedat
1
Main
Spiced vegetable couscous
Gerald Passedat
0
Main
Chickpea, grapefruit and hummus salad
Gerald Passedat
0
Main
Spelt tabbouleh with mussels, raisins and mint
Gerald Passedat
0
Starter
Heirloom tomato and strawberry salad
Gerald Passedat
1
Main
Mackerel served in a savoury lemon broth
Gerald Passedat
0
Regions
Bouillabaisse
Gerald Passedat
0
Starter
Puff pastry topped with anchovy bayaldi
Gerald Passedat
0
Starter
Grandfather Barthélemy’s pistou soup
Gerald Passedat
0
Dessert
Gariguette strawberries with fresh goat cheese
Gerald Passedat
0