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Recipes

Roast radish and asparagus with lemon and cheese crumbs

Roast radish and asparagus with lemon and cheese crumbs

Gemma Wade
Comté, plum & cherry tartlets

Comté, plum & cherry tartlets

Laura Pope
Morteau sausage tagine with dried fruit

Morteau sausage tagine with dried fruit

Saucisse de Morteau   1
Provençal stuffed courgette flowers

Provençal stuffed courgette flowers

Gemma Wade
A cocktail of calvados, white radish and seaweed

A cocktail of calvados, white radish and seaweed

Margot Lecarpentier
Normandy quinoa with mushrooms and vegetable broth

Normandy quinoa with mushrooms and vegetable broth

David Gallienne
How to make Hollandaise sauce

How to make Hollandaise sauce

Gill Harris
Risotto with a Franche-Comté twist

Risotto with a Franche-Comté twist

Saucisse de Montbéliard   3
Blueberry clafoutis

Blueberry clafoutis

Love Fresh Berries   3
French roast pork with Dijon mustard

French roast pork with Dijon mustard

Stéphane Reynaud
Cod with tapenade crust and Mirabeau rosé braised fennel

Cod with tapenade crust and Mirabeau rosé braised fennel

Gemma Wade
Chicken, leek and Comté pie

Chicken, leek and Comté pie

Laura Pope
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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