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Michelin-star magic in Saint-Émilion – even if you’re vegan

Michelin-star magic in Saint-Émilion – even if you’re vegan

LM Archer   1
Triple chocolate Christmas log

Triple chocolate Christmas log

Pierre Augé & Geoffrey Djami
Taste Test… festive reds

Taste Test… festive reds

Marion Sauvebois
Turkey cheeseburger recipe with Comté

Turkey cheeseburger recipe with Comté

Comté
Cancale oysters win UNESCO recognition

Cancale oysters win UNESCO recognition

Gill Harris   1
Carpaccio of scallops with Abondance cheese and passion fruit

Carpaccio of scallops with Abondance cheese and passion fruit

Les Fromages de Savoie
Best new bistro in Paris is revealed

Best new bistro in Paris is revealed

Gill Harris
Le Cordon Bleu’s Chocolate Almond Kugelhopf

Le Cordon Bleu’s Chocolate Almond Kugelhopf

Le Cordon Bleu   1
Our top five festive French foods

Our top five festive French foods

Gill Harris
Wild boar with celeriac and hazelnuts

Wild boar with celeriac and hazelnuts

Nobuyuki Akishige
Go christmas shopping at Toulouse Christmas market

Go christmas shopping at Toulouse Christmas market

Gill Harris
Petits farcis Niçois (Nice-style stuffed vegetables)

Petits farcis Niçois (Nice-style stuffed vegetables)

Sandrine Rouxel
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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