Gill Harris

Posts: 513

Charles III’s Coronation quiche

Charles III’s Coronation quiche

April 21, 2023
Spring hails the return of asparagus

Spring hails the return of asparagus

April 19, 2023
Experience Mer & Vigne gastronomy in Strasbourg

Experience Mer & Vigne gastronomy in Strasbourg

April 14, 2023
École Ducasse: Make your own Easter treats

École Ducasse: Make your own Easter treats

March 29, 2023
Michelin Guide France 2023: the unsung heroes

Michelin Guide France 2023: the unsung heroes

March 27, 2023
Après-ski: Our four favourite drinks

Après-ski: Our four favourite drinks

March 23, 2023
France comes fourth in gruelling World Sommelier Championships

France comes fourth in gruelling World Sommelier Championships

March 13, 2023
Eight new restaurants given green Michelin star for sustainability

Eight new restaurants given green Michelin star for sustainability

March 9, 2023
Plum’s journey to becoming PGI prunes

Plum’s journey to becoming PGI prunes

March 7, 2023
Michelin Guide 2023: France’s newest starred restaurants

Michelin Guide 2023: France’s newest starred restaurants

March 6, 2023
La Marine is France’s newest three-star restaurant

La Marine is France’s newest three-star restaurant

March 6, 2023
The 2023 Michelin Guide to France is revealed

The 2023 Michelin Guide to France is revealed

March 6, 2023