Starter

Petits farcis Niçois (Nice-style stuffed vegetables)

Petits farcis Niçois (Nice-style stuffed vegetables)

Sandrine Rouxel
Prawns and virgin sauce salad

Prawns and virgin sauce salad

Sandrine Rouxel
Gougères

Gougères

Tartine   1
Breaded Cabécou du Périgord salad, served with a sweet Bordeaux

Breaded Cabécou du Périgord salad, served with a sweet Bordeaux

Fabien David
Chorizo madeleines

Chorizo madeleines

Guillaume Gonfrier   1
Tart of fruits and Fourme d’Ambert

Tart of fruits and Fourme d’Ambert

Nicolas Sanfourche
Mardi Michels makes velouté aux légumes

Mardi Michels makes velouté aux légumes

Mardi Michels   2
Petits choux aperitifs

Petits choux aperitifs

Saucisse de Montbéliard
Baked Comté and asparagus

Baked Comté and asparagus

Laura Pope   1
French Onion Soup

French Onion Soup

Caroline Vital Ballestrem   4
Tatin of shallots and port with creamy goat’s cheese

Tatin of shallots and port with creamy goat’s cheese

UK Shallots
Comté and prosciutto filo parcels

Comté and prosciutto filo parcels

Laura Pope
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