Recipes

Apple and lime light soufflé

Apple and lime light soufflé

Michel Guérard
Iced chocolate parfait and cappuccino sauce

Iced chocolate parfait and cappuccino sauce

École du Grand Chocolat Valrhona
Steak with mustard butter and French fries

Steak with mustard butter and French fries

David Lebovitz
Panna cotta with poached rhubarb

Panna cotta with poached rhubarb

Michel Roux
Scallop and courgette crumble pie

Scallop and courgette crumble pie

Eric Lanlard
Apricot and pistachio teacakes with olive oil

Apricot and pistachio teacakes with olive oil

Béatrice Peltre
How to make Comté fondue

How to make Comté fondue

Comté
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