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Michelin-starred chef highlight: Tom Aikens

Michelin-starred chef highlight: Tom Aikens

Taste of France Editors
Cheese amongst the châteaux in the Loire Valley

Cheese amongst the châteaux in the Loire Valley

Nick Bayne
Meet the chef of the world-famous Moulin Rouge

Meet the chef of the world-famous Moulin Rouge

Gill Harris
Dairy farming in Brittany

Dairy farming in Brittany

Taste of France Editors   3
The Big Interview: Emile Ward of Spirits Kiosk

The Big Interview: Emile Ward of Spirits Kiosk

Gill Harris   2
Food trucks: the surprise hit of lockdown

Food trucks: the surprise hit of lockdown

Gill Harris   2
Meet the man bringing unique French wines to America

Meet the man bringing unique French wines to America

Gill Harris   4
Meet the winemaker pioneering a new wine style in Languedoc

Meet the winemaker pioneering a new wine style in Languedoc

Gill Harris   1
Nea Berglund of Château Carsin: Bordeaux’s rising star

Nea Berglund of Château Carsin: Bordeaux’s rising star

LM Archer
How to enjoy Burgundy wine

How to enjoy Burgundy wine

LM Archer   3
The big interview… Ti’Bio

The big interview… Ti’Bio

Justin Postlethwaite
Meet mustard sommelier Harry Lalousis

Meet mustard sommelier Harry Lalousis

Gill Harris   6
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Taste of France®

Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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