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Raspberry financiers on a serving tray being sprinkled by icing sugar
Dessert

Financiers by Mardi Michels

Taste of France Editors -
0
Greengage plum, bacon, and burrata crostini on a plate with apples on the side
Starter

Greengage plum, bacon and burrata crostini

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Flammenküche with smoked bacon and tangy onions
Main

Flammenküche with smoked bacon and tangy onions

Taste of France Editors -
1
Person putting a slice of chocolate cake on a plate
Dessert

Gâteau au chocolat by Héloïse Brion

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Grilled peach and avocado salad with goat cheese
Starter

Grilled peach and avocado salad with goat cheese

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3
Breton cake
Dessert

Breton cake with almond blancmange and apricots

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Chocolate cake with icing and berries
Dessert

Dark chocolate moelleux

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1
Duck and lentils on a plate
Main

Roast duck and Puy lentils

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12
Red onion tarte tatin with goats' cheese
Starter

Red onion tarte tatin with goats’ cheese

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6
Dessert

French almond cake

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4
Trending

Dijon Mustard in Short Supply Thanks to War and Drought

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4
Chocolate Mousse
Dessert

The Frenchman’s chocolate mousse

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Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes.
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