Taste of France Editors

Posts: 227

Caramel café crème

Caramel café crème

July 27, 2023
Classic crème brûlée

Classic crème brûlée

July 25, 2023
Provençal lamb shoulder on fondant potatoes

Provençal lamb shoulder on fondant potatoes

July 20, 2023
Homemade pork liver pâté

Homemade pork liver pâté

July 18, 2023
French ingredient highlight: Tarragon

French ingredient highlight: Tarragon

July 11, 2023
Explore the cheapest beers along the Tour de France route

Explore the cheapest beers along the Tour de France route

July 6, 2023
Venison bourguignon with dark chocolate & star anise

Venison bourguignon with dark chocolate & star anise

July 5, 2023
Get your free trio of jams – don’t miss out!

Get your free trio of jams – don’t miss out!

June 28, 2023
Fig tarte tatin by Michel Roux Junior

Fig tarte tatin by Michel Roux Junior

June 27, 2023
Chef highlight: Michel Roux Junior

Chef highlight: Michel Roux Junior

June 26, 2023
Traditional Alsatian baeckeoffe

Traditional Alsatian baeckeoffe

June 21, 2023
Competition: Win a romantic evening for two at Bel Canto Paris-Neuilly!

Competition: Win a romantic evening for two at Bel Canto Paris-Neuilly!

June 19, 2023