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Renata Haidle

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Justin Ward getting the kitchen ready for the class
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Baking French Pastries with La Cuisine Paris

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Fauchon chocolate
Markets

Salon du Chocolat marks its 25th birthday in style

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Nina Métayer at the Salon du Chocolat
Interviews

Say hello to Nina Métayer at the Salon du Chocolat

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pastry chef angelo musa
Interviews

A day in the life of executive pastry chef Angelo Musa

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A chance meeting with fromager Thomas Métin

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Where to Eat

Where to eat… from Ralph Lauren to roadside food truck

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Jean Marc Diop
Interviews

In the pastry lab with Jean Marc Diop

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Interviews

French cooking at home – an interview with Jill Colonna

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Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes.
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