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France has 5 new entries in World’s 50 Best Restaurants of 2024

France has 5 new entries in World’s 50 Best Restaurants of 2024

Taste of France Editors
Three-hour queues for Cédric Grolet’s new Saint-Tropez pâtisserie

Three-hour queues for Cédric Grolet’s new Saint-Tropez pâtisserie

Taste of France Editors
Cherries, Olives & Herbes de Provence: Key Summer Ingredients

Cherries, Olives & Herbes de Provence: Key Summer Ingredients

Taste of France Editors
Cherry Galette

Cherry Galette

Rebekah Peppler
Fine dining on a budget in France

Fine dining on a budget in France

Annaliza Davis
A gin that tastes of the French Alps

A gin that tastes of the French Alps

Taste of France Editors
4,000 take part in giant picnic on the Champs-Elysées

4,000 take part in giant picnic on the Champs-Elysées

Gill Harris
Say cheese! Fromages to look out for on your holidays

Say cheese! Fromages to look out for on your holidays

Taste of France Editors
Frog’s legs, Snails & Cow udders: 11 of France’s strangest dishes

Frog’s legs, Snails & Cow udders: 11 of France’s strangest dishes

Dominic Bliss
The south of France in a glass

The south of France in a glass

Gill Harris
Head to Brighton for a taste of Normandy this weekend

Head to Brighton for a taste of Normandy this weekend

Taste of France Editors
Buckwheat: Brittany’s Black Gold

Buckwheat: Brittany’s Black Gold

Stephen Turnbull
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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