Recipes

Alsace onion tart

Alsace onion tart

Taste of France Editors
Lamb confit with olives, lemon & bulgur

Lamb confit with olives, lemon & bulgur

Taste of France Editors   2
Figs in red wine jelly and Stilton ice cream

Figs in red wine jelly and Stilton ice cream

Taste of France Editors
Mussels, corn and caviar by Fanny Rey

Mussels, corn and caviar by Fanny Rey

Taste of France Editors
Steak tartare by Tom Aikens

Steak tartare by Tom Aikens

Taste of France Editors   2
Breton lobster with squash and coffee

Breton lobster with squash and coffee

Taste of France Editors
White truffle-flavoured zucchini tart

White truffle-flavoured zucchini tart

Héloïse Brion
Alain Ducasse’s rum baba

Alain Ducasse’s rum baba

Taste of France Editors
Raspberry blanche cooler

Raspberry blanche cooler

Taste of France Editors
Beetroot tartare

Beetroot tartare

Taste of France Editors   1
Pan fried cod loin with white bean purée & garlic crisps

Pan fried cod loin with white bean purée & garlic crisps

Taste of France Editors   1
Éric Fréchon’s Paris-Deauville

Éric Fréchon’s Paris-Deauville

Taste of France Editors
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