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Homemade pork liver pâté

Homemade pork liver pâté

Taste of France Editors   1
World’s top 50 vineyards for wine tourism

World’s top 50 vineyards for wine tourism

Gill Harris
Provençal style tomatoes

Provençal style tomatoes

France Today Editors   1
Plus Beau Marché 2023 winner revealed

Plus Beau Marché 2023 winner revealed

Gill Harris
Venison bourguignon with dark chocolate & star anise

Venison bourguignon with dark chocolate & star anise

Taste of France Editors   3
Fruit salad days: Top fruit festivals in France

Fruit salad days: Top fruit festivals in France

Caroline Mills
Fig tarte tatin by Michel Roux Junior

Fig tarte tatin by Michel Roux Junior

Taste of France Editors
Toulouse: French city break for foodies

Toulouse: French city break for foodies

Gillian Thornton
Traditional Alsatian baeckeoffe

Traditional Alsatian baeckeoffe

Taste of France Editors
Competition: Win a romantic evening for two at Bel Canto Paris-Neuilly!

Competition: Win a romantic evening for two at Bel Canto Paris-Neuilly!

Taste of France Editors
Lamb confit with olives, lemon & bulgur

Lamb confit with olives, lemon & bulgur

Taste of France Editors   2
Figs in red wine jelly and Stilton ice cream

Figs in red wine jelly and Stilton ice cream

Taste of France Editors
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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