Home Tags Directions

Tag: Directions

veal medallion with potato gnocchi, artichoke barigoule and a hay foam
Main

Matthieu Hervé’s veal medallion with potato gnocchi, artichoke barigoule and a...

Matthieu Hervé -
0
Cheese and fruits with sweet bordeaux
Starter

Tart of fruits and Fourme d’Ambert

Nicolas Sanfourche -
0
Gratin de choux et Saucisse de Morteau
Main

Gratin de choux et Saucisse de Morteau

Saucisse de Morteau -
0
Matthieu Hervé’s salmon with pickled radish, horseradish foam and celery and apple sauce
Main

Matthieu Hervé’s salmon with pickled radish, horseradish foam and celery and...

Matthieu Hervé -
0
Mardi makes velouté aux légumes
Starter

Mardi Michels makes velouté aux légumes

Mardi Michels -
2
Le Cordon Bleu’s chocolate nougatine tartlets
Dessert

Le Cordon Bleu’s chocolate nougatine tartlets

Le Cordon Bleu -
0
PETITS CHOUX APERITIFS
Starter

Petits choux aperitifs

Saucisse de Montbéliard -
0
Le Cordon Bleu’s chocolate-pistachio opera cake
Dessert

Le Cordon Bleu’s chocolate-pistachio opera cake

Le Cordon Bleu -
2
Baked Asparagus and Comte by chef Laura pope and comte
Starter

Baked Comté and asparagus

Laura Pope -
1
Schär gluten-free buttery breton cake or gateau
Dessert

Gluten-free Breton gâteau

Schär -
0
Comté, chicory, kale and rice gratin
Main

Comté, chicory, kale and rice gratin

Laura Pope -
0
French shallot, Toulouse sausage and borlotti bean stew
Main

French shallot, Toulouse sausage and borlotti bean stew

UK Shallots -
0
1234...8Page 3 of 8
Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes.
Contact us: [email protected]

POPULAR POSTS

POPULAR CATEGORY

© 2023 France Media Ltd.