Recipes

Oysters au gratin with cocoa nibs

Oysters au gratin with cocoa nibs

Taste of France Contributors
Fresh sheep’s milk cheese balls

Fresh sheep’s milk cheese balls

Taste of France Contributors
Roast Jerusalem artichokes with fondue-style cheese sauce

Roast Jerusalem artichokes with fondue-style cheese sauce

Taste of France Contributors
Garden leek velouté with chive oil

Garden leek velouté with chive oil

Taste of France Contributors
Tarte aux pommes

Tarte aux pommes

Taste of France Contributors
Quick coq au vin

Quick coq au vin

Taste of France Contributors
Omelette Arnold Bennett

Omelette Arnold Bennett

Taste of France Contributors
Carbonnade flamande

Carbonnade flamande

Taste of France Editors
Marinated figs with Camembert

Marinated figs with Camembert

Taste of France Editors
Isigny Sainte-Mère Mimolette Scones

Isigny Sainte-Mère Mimolette Scones

Taste of France Editors
Gâteau Minute

Gâteau Minute

Taste of France Editors
Manon Lagrève’s seafood recipe is sure to wow your guests 

Manon Lagrève’s seafood recipe is sure to wow your guests 

Gill Harris
Currently on page 1 of 61.