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Ossau Iraty is named France’s best cheese

Ossau Iraty is named France’s best cheese

Gill Harris
Head to Le Havre for the world’s best pizza

Head to Le Havre for the world’s best pizza

Taste of France Editors
French culinary legends: Marie-Antoine Carême

French culinary legends: Marie-Antoine Carême

Gill Harris
Ragoût de Cerf – Venison Stew

Ragoût de Cerf – Venison Stew

Taste of France Editors
Tarte Tatin

Tarte Tatin

Taste of France Editors
Normandy seafood festivals to enjoy this November

Normandy seafood festivals to enjoy this November

Taste of France Editors
Coq au vin-style pie

Coq au vin-style pie

Hello Fresh   2
6 Fabulous Yet Affordable French Wines to Elevate Your Festive Feasts

6 Fabulous Yet Affordable French Wines to Elevate Your Festive Feasts

Elinor Sheridan
Traditional Provençal Daube Recipe

Traditional Provençal Daube Recipe

Gill Harris
D is for Daube

D is for Daube

Gill Harris
Paris brest

Paris brest

Bertrand Auboyneau & François Simon
Savoring the Five Senses: Discover the Flavors of Toquicimes in Megève

Savoring the Five Senses: Discover the Flavors of Toquicimes in Megève

Gill Harris
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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