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Marinated figs with Camembert

Marinated figs with Camembert

Taste of France Editors
Pan-Fried Scallops with Brown Butter Sauce

Pan-Fried Scallops with Brown Butter Sauce

Taste of France Editors
Roasted Pumpkin and French Garlic & Herb Cream Cheese on Rye Toast

Roasted Pumpkin and French Garlic & Herb Cream Cheese on Rye Toast

Taste of France Editors   2
Creamed pumpkin soup and sage tempura

Creamed pumpkin soup and sage tempura

Estérelle Payany
Retro potato croquettes

Retro potato croquettes

Seasonal Spuds   1
Pâté en croûte

Pâté en croûte

Yohan Lastre
Salade niçoise

Salade niçoise

Taste of France Editors   8
Grilled peach and avocado salad with goat cheese

Grilled peach and avocado salad with goat cheese

Taste of France Editors   3
Asparagus Oeuf Vinaigrette

Asparagus Oeuf Vinaigrette

Andrew Prior
Fried camembert with nori

Fried camembert with nori

Taste of France Editors
Grilled wild garlic/ramps mussels

Grilled wild garlic/ramps mussels

Taste of France Editors
Chicken liver and wild mushroom pâté

Chicken liver and wild mushroom pâté

Taste of France Editors
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Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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