Taste of France®
Taste of France®
Home Travel
Regions Cities Where to Stay
Trending People Recipes
Starter Main Dessert
Eat
Where to Eat Cookery Courses Vegetarian and Vegan Markets
Drink
Cocktails Champagne Wine Spirits
Magazine
Buy Subscription Buy Single Issues Newsletter Directory Advertise with us Competitions
  • Home
  • Recipes
  • Page 48

Recipes

Grilled leeks, morteau sausage and Burgundy mustard-infused vinaigrette

Grilled leeks, morteau sausage and Burgundy mustard-infused vinaigrette

Saucisse de Morteau   1
Café con choco

Café con choco

Frédéric Bau   2
Clementine and pomegranate cake

Clementine and pomegranate cake

Eric Lanlard   2
Vegan cheese fondue

Vegan cheese fondue

Violife Foods   2
Gluten- and sugar-free carrot and coconut cake

Gluten- and sugar-free carrot and coconut cake

Eric Lanlard   8
Speculoos biscuits

Speculoos biscuits

Bernard Laurance   1
Boeuf Bourgignon

Boeuf Bourgignon

Staub   1
Tarte flambée

Tarte flambée

Louise Pickford   2
Vieux Carre cocktail

Vieux Carre cocktail

H by Hine
Crème caramel

Crème caramel

Mardi Michels
Hine daisy cocktail

Hine daisy cocktail

Cognac house Hine
Roast strawberry galette with strawberry, honey and orange ripple cream

Roast strawberry galette with strawberry, honey and orange ripple cream

Gemma Wade
Currently on page 48 of 67.
  • First
  • ...
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • ...
  • Last
Taste of France®

Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

© 2026 France Media Ltd

General links

Contact Us
About us
Advertise with us