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Terrine de Campagne with a celeriac condiment

Terrine de Campagne with a celeriac condiment

Gregory Marchand
Duck foie gras with stuffed artichokes

Duck foie gras with stuffed artichokes

Julien Poisot
Mardi Michels makes… Sablés Bretons

Mardi Michels makes… Sablés Bretons

Mardi Michels   2
Gluten-free French onion soup

Gluten-free French onion soup

Schär
Aromatic grilled grouper

Aromatic grilled grouper

Michel Guérard
Mixed berry galettes

Mixed berry galettes

Mardi Michels
Apple-camembert tatin

Apple-camembert tatin

François-Régis Gaudry
Greens and beans Tartines

Greens and beans Tartines

Erin Gleeson
Florentines

Florentines

École du Grand Chocolat Valrhona
Spring Chicken Rolls

Spring Chicken Rolls

La Baleine
Velouté  d’épinards with miso

Velouté d’épinards with miso

Trish Deseine
Blood sausage, apple and potato parmentier

Blood sausage, apple and potato parmentier

Bertrand Auboyneau & François Simon
Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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