Tag: Dinner | Page 7 | Taste of France

Home Tags Dinner

Baked potato with foie gras filling

Regions

Baked potato with foie gras filling

Delpeyrat & Saint Jean 0

Brioche perdue with foie gras

Regions

Brioche perdue with foie gras

Delpeyrat & Saint Jean 0

crispy filet mignon topped with Emmental and served on a bed of polenta

Main

A French festive treat… crispy filet mignon topped with Emmental and...

Les Fromages de Savoie 0

Wild boar recipe

Regions

Wild boar with celeriac and hazelnuts

Nobuyuki Akishige 0

Salmon and avocado maki, perfect with a sweet Bordeaux

Cities

Salmon and avocado maki, perfect with a sweet Bordeaux

Olivier Fleury 0

Cheval d’Or’s bonito, fermented chili, smoked red pepper, yuzu, colatura

Main

Cheval d’Or’s bonito, fermented chili, smoked red pepper, yuzu, colatura

Cheval d’Or 0

Abondance cheese foam and girolles

Main

Abondance cheese foam and girolles

Gill Harris 0

Morcilla by Paul Boudier

Main

Morcilla by Paul Boudier at Le Maquis

Paul Boudier 0

veal medallion with potato gnocchi, artichoke barigoule and a hay foam

Main

Matthieu Hervé’s veal medallion with potato gnocchi, artichoke barigoule and a...

Matthieu Hervé 0

Matthieu Hervé’s salmon with pickled radish, horseradish foam and celery and apple sauce

Main

Matthieu Hervé’s salmon with pickled radish, horseradish foam and celery and...

Matthieu Hervé 0

Comté, chicory, kale and rice gratin

Burgundy-Franche-Comté

Comté, chicory, kale and rice gratin

Laura Pope 0

Coq au vin casserole dish

Burgundy-Franche-Comté

Coq au vin

UK Shallots 0

1...678 Page 7 of 8