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Dessert

Gâteau au chocolat by Héloïse Brion

Gâteau au chocolat by Héloïse Brion

Taste of France Editors   7
Breton cake with almond blancmange and apricots

Breton cake with almond blancmange and apricots

Taste of France Editors
Dark chocolate moelleux

Dark chocolate moelleux

Taste of France Editors   1
French almond cake

French almond cake

Taste of France Editors   4
The Frenchman’s chocolate mousse

The Frenchman’s chocolate mousse

Taste of France Editors   9
Lavender honey madeleines

Lavender honey madeleines

Taste of France Editors   2
Crêpes Suzette

Crêpes Suzette

Taste of France Editors
Île Flottante

Île Flottante

Taste of France Editors   10
Strawberry and elderflower bavarois

Strawberry and elderflower bavarois

Taste of France Editors   2
Grand Marnier Soufflé

Grand Marnier Soufflé

France Today Magazine   4
Breton prune and custard tart

Breton prune and custard tart

France Today Magazine
Profiteroles and chocolate sauce

Profiteroles and chocolate sauce

France Today Magazine   4
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Taste of France® is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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