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Tag: Main

Garlic and thyme carrot confit

Garlic and thyme carrot confit

Perla Servan-Schreiber
Rosemary scented lamb loin

Rosemary scented lamb loin

Hello Fresh
Veal Pot-au-Feu with ginger

Veal Pot-au-Feu with ginger

Perla Servan-Schreiber
Flat chanterelle omelette

Flat chanterelle omelette

Ferrandi Paris
Chateaubriand with wild mushrooms and celeriac puree

Chateaubriand with wild mushrooms and celeriac puree

Tom Hixson & Harvey Aycliffe
Mushroom and white bean cassoulet with mustard polenta

Mushroom and white bean cassoulet with mustard polenta

Niki Webster
Camembert, balsamic onion and mushroom wellingtons

Camembert, balsamic onion and mushroom wellingtons

Hello Fresh
Tarte flambée (or Flammekueche)

Tarte flambée (or Flammekueche)

Paola Westbeek   1
Crocus of Nîmes

Crocus of Nîmes

Gilles Deschamps
Baked eggs with peppers, tomatoes and Comté

Baked eggs with peppers, tomatoes and Comté

Laura Pope
Terrine L’Amuse

Terrine L’Amuse

Kate Probert   1
Vegetable and sage gratin

Vegetable and sage gratin

Hello Fresh
Taste of France

Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes. Contact us: [email protected]

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