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Busy bees produce 40kg of honey at train station

Gill Harris
0
Chevre apple salad with rosemary honey mustard dressing
Main

Chevre apple salad with rosemary honey mustard dressing

Maille
4
Honey-orange hand-dipped bonbons
Dessert

Honey-orange hand-dipped bonbons

Ferrandi Paris
0
Baked Camembert with rosemary, honey and almonds
Regions

Baked Camembert with rosemary, honey and almonds

Alex & Léo Guarneri
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Granola with Martine acacia honey
Starter

Granola with Martine acacia honey

Martine
0
Duck and carrots with Martine rosemary honey
Main

Duck and carrots with Martine rosemary honey

Martine
0
Florentines
Dessert

Florentines

École du Grand Chocolat Valrhona
0
several variety of traditional Corsican charcuterie on a wooden background with an olive branch and black olives
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Corsica: a gastronomy as varied as it is intense

Rhiannon Rees
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