Total time: 20 minutes
Looking for breakfast ideas? Try this French toast recipe, an ancient food loved in all Europe that goes perfectly with fresh berries and maple syrup.
- 4 thick slices of white bread
- 1 egg
- 1 egg white
- 30 ml sugar
- 45 ml milk
- 50 ml apple juice
- salt to taste
- 30 to 45 ml of butter
- 500 g, fresh mixed berries
- 20 ml maple syrup
1Halve the slices of bread.
2Mix together the egg, egg white, 15 ml sugar, milk, 50 ml apple juice and a pinch of salt.
3Dip the bread slices in this mixture, turning to coat both sides.
4Heat some butter in a frying pan and fry the soaked bread slices on both sides until golden brown.
5Serve the French toast with fresh berries and maple syrup.
Recipe courtesy of Fine Dining Lovers