A unique gin cocktail from Mirabeau Wines
- 75ml Mirabeau Rosé Gin
- 50ml Lillet Rosé
- 50ml Grapefruit Juice
- Dash of Angostura Bitters
1Shake all of the ingredients together in a shaker with ice, then strain into a rocks glass over fresh ice.
2Garnish with grapefruit wedge and sprigs of thyme.
3Kick back and let the other time take care of itself.