RECIPE – Beef chuck in red wine beneath a Comté veil
WINE
AOC LANGUEDOC SAINT-DRÉZÉRY-CHÂTEAU PUECH-HAUT – TÊTE DE BÉLIER (RED) – 2017
€24.90 / $44
A WORD ON THE APPELLATION
Left to mature until mid-August each year following the harvest, these wines are 100% red blends made from at least two grape varieties, including Syrah.
Thanks for the French food and wine pairings.