Grape Martinez

Serves: 1

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Ingredients

• 45 ml G’Vine Floraison
• 2 tsp Lemon Juice
• 1 tbsp Water
• 10-15 Red Grapes (keep two grapes for garnish)
• ½ tsp Sugar
• 30ml Sweet Vermouth  – Garnish: Grapes and toothpick

Directions

1In a blender combine the grapes, water, gin, lemon juice, sugar and vermouth and blend until smooth.

2Pour in a shaker filled with ice and shake for about a minute and strain into a small glass.

3Garnish with a couple of grapes on a toothpick.