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Blinis with smoked salmon and lime
Starter

Blinis with smoked salmon and lime

Delpeyrat & Saint Jean
0
Foie gras, mango and black sesame
Regions

Foie gras, mango and black sesame

Delpeyrat & Saint Jean
0
Jerusalem artichoke and smoked salmon velouté
Starter

Jerusalem artichoke and smoked salmon velouté

Delpeyrat & Saint Jean
0
Hot oysters with Beaufort cheese… the perfect festive amouse-bouche
Auvergne-Rhône-Alpes

Hot oysters with Beaufort cheese… the perfect festive amuse-bouche

Les Fromages de Savoie
0
Comté fondue bites – the perfect festive canapé
Regions

Comté fondue bites – the perfect festive canapé

Laura Pope
0
Charlotte aux marrons with Beaufort cheese
Starter

French Christmas recipes… Charlotte aux marrons with Beaufort cheese

Les Fromages de Savoie
0
Saint Agur crème, oat biscuit and honey canapés
Starter

Saint Agur crème, oat biscuit and honey canapés

Raymond Blanc
0
Soufflé aux Girolles et Beaufort
Starter

Girolles and Beaufort soufflé

Les Fromages de Savoie
0
Hot-smoked salmon, beetroot salad and Saint Agur blue cheese dressing
Starter

Hot-smoked salmon, beetroot salad and Saint Agur blue cheese dressing

Raymond Blanc
1
Carpaccio of scallops with Abondance cheese and passion fruit
Starter

Carpaccio of scallops with Abondance cheese and passion fruit

Les Fromages de Savoie
0
Stuffed vegetables
Starter

Petits farcis Niçois (Nice-style stuffed vegetables)

Sandrine Rouxel
0
Prawn salad
Starter

Prawns and virgin sauce salad

Sandrine Rouxel
0
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Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes.
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