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Triple chocolate Christmas log recipe
Dessert

Triple chocolate Christmas log

Pierre Augé & Geoffrey Djami -
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Florentines
Dessert

Florentines

École du Grand Chocolat Valrhona -
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Poisson au beurre blanc
Main

Poisson au beurre blanc

Hedwige de Valbray -
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Fried eggs with black truffles
Recipes

Fried eggs with black truffles

Bertrand Auboyneau & François Simon -
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Tropézienne redux with white chocolate
Dessert

Tropézienne redux with white chocolate

École du Grand Chocolat Valrhona -
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Mardi Michels makes…Tartelettes à la fraise
Dessert

Mardi Michels makes…Tartelettes à la fraise

Mardi Michels -
0
thierry breton's Peasant's far
Dessert

Peasant’s far

Thierry Breton -
0
Dark chocolate tart with candied lemon and yuzu, and fleur de sel sea salt
Dessert

Dark chocolate tart with candied lemon and yuzu, and fleur de...

Trish Deseine -
0
Eat

Three pastries of yore on the rise again

Marion Sauvebois -
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Taste of France is a celebration of French cuisine in all its forms. Savour local produce in characterful markets, tour France in search of new foodie experiences and enjoy classic French food, wine and recipes.
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