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Le Boat UK
Le Boat offers a unique way to explore France's scenic beauty through houseboating, allowing travelers to discover stunning landscapes, historic sites, and charming regions at their own pace without prior experience. From the vineyards of Burgundy to the beaches of the Camargue, houseboating combines relaxation and adventure, providing a comfortable and flexible journey for families, couples, and friends.

Rhum Barbancourt
Founded by Dupré Barbancourt, the Barbancourt distillery has been a pillar of Haitian craftsmanship for over 160 years. This legacy of excellence is rooted in the Cognac traditions of double distillation and oak aging, creating a unique rum that embodies the essence of Haiti.

Ciel de Paris
Located on top of the Tour Montparnasse on the 56th floor and standing at 200 meters from the ground, Le Ciel de Paris Restaurant is open all day 7 days a week for, breakfast, afternoon tea, drinks in the bar, lunch and dinner. With a mesmerising terrace view and gourmet food from head chef Chrisophe Marchais you won't want to miss out on this culinary gem.
The Cook’s Atelier
Runs culinary workshops and gatherings with menus inspired by the seasonal bounty of Burgundy
Gastronomicom
Learn the Art of French cooking & pastry. Culinary diploma. Taught in English. Lodging. Internship Included.
Le foodist
Cooking Classes in Paris and other unique food experiences in Provence and the Loire Valley
French house party
Award-winning French chefs running cookery courses in the Languedoc-Roussillon area
Cuisine sur Cours
A cooking school to rediscover the joys of cooking
Burgundy on a Plate
Two-day Cooking Class and Wine Tour combination in the gastronomic heart of Burgundy
La Vie du Chateau
Authentic Culinary Vacations and the art of French living at Château de La Barbée
RESTAURANT LA GLYCINE
Traditional cuisine. Restaurant located in the centre of Fontenay-le-Comte, listed as a "Most Beautiful Detour in France" and a "Town of Art and History". Logis de France label. 2 cocottes. Parking. Seminar hall. Air-conditioning. WIFI
Les Coulisses du Chef
Olivier Berté, professional French chef, runs cooking workshops for all ages